Soya Protein Processing Line

Soya Protein Processing Line

Food Extruder

Soya Protein Processing Line makes a wide variety of soya protein or bread snacks (also known as croutons).

Main Equipment:

Soya Protein Processing Line makes a wide variety of soya protein or bread snacks (also known as croutons).

These lines integrate the mixing, cooking, shaping, cutting and drying stages required to make these products. This means food manufacturers can make bread snacks more quickly and more cost-effectively than they would with traditional bake-and-toast batch processing.

System Advantage:

Advantages of Soya Protein Extrusion Line:

2. Flexibility to process a wide variety of bread snacks and croutons for soups and salads

Application Scope:

Technical Parameters of Soya Protein Machine:

Model	Capacity	Power	Dimension
QL-65	120-150kg/hr	70kw	25x 5 x 3m
QL-70	200-260kg/hr	80kw	28x 5 x 3m
QL-85	300-500kg/hr	150kw	33x 5 x 3m

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