furnotel2018
The commercial environment places particularly high demands on refrigeration equipment, as temperature control is critical to product safety and quality. Furnotel offers a special program,focused on refrigeration performance using the highest quality materials. The new refrigeration series Furnotel Evolutioncommercial kitchen refrigeration equipmentfeatures safe, efficient and high quality products meeting the requirements of the latest HACCP standards.
Other supplier products
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Electric Food Warmer Bain Marie K1071-2 |
Electric Food Warmer Bain Marie K1071-2
Features:
Electric countertopelectric bain marie, with glass cover
Pans: 4
Selected high-quality stainless... |
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PRESSURE FRYER |
High pressure fryeris essential in a fast food restaurant, especially when its menu includes fried chicken-a whole chicken. Pressure frying is simi... |
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Electric Buffet Bain Marie FSEBM-0706B |
Electric Buffet Bain Marie FSEBM-0706B
Features:
Electric countertop Bain Marie
Pans: 6
Selected high-quality stainless steel, anti-corrosion
Inco... |
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COOKING EQUIPMENT |
Acommercial deck ovenis a crucial piece of baking equipment when seeking to attain a beautiful, crusty loaf of bread. Having a quality deck oven i... |
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FAST FOOD EQUIPMENT |
Fast food chains are opening all over the world, so thefast food restaurant equipmentare also hot sale in our company and we have done a lot of pr... |
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