textured vegetable protein

• 
• 

Introduction
Textured Vegetable Protein(TVP) also known as Textured Soy Protein or Texturised Vegetable Protein, is a meat alternative made from NON-GMO soybean under high temperature and pressure. It is purely natural vegetable products without cholesterol or any other additives. The protein content is more than 50%, and it has good water absorption, oil preserving and fibrous structure. Tasting like meat, it is an ideal high protein ingredient for meat products.

Application:
- boiled dumplings, sausages, meat balls, stuffing food, seasoning paste, vegetarian products, convenience or instant food.
- Colored TVP can be processed as mimesis of beef, chicken, ham, seasoned sausages, fish etc.

Specifications:
odor: Normal, the inherent odor of TSP.
Crude protein( dray basis) %min 50
Hydration %min 240
Moisture % max 10
Water abosoption %min 300
Weight by volume(g/l) 150-450
fat(dry basis)% max 1
Total plate count(cfu per gram) less than 20000
E-coli.(cfu per 100 grams) negative
Salmonella(cfu per gram) negative

Other supplier products

	textured vegetable protein	Introduction Textured Vegetable Protein(TVP) also known as Textured Soy Protein or Texturised Vegetable Protein, is a meat alternative made from N...
	isolated soy protein (YX4000)	Introduction Soy protein is a high-quality, complete protein that can meet the protein needs of children and adults. It is comparable in protein q...
	dietary fiber	Soy fiber is derived from the cell wall material of soybean cotyledon. It is composed of a complex matrix of insoluble fiber, soluble fiber and pro...
	isolated soy protein (YX2000)	Introduction Soy protein is a complete, high-quality, plant-based protein.It is a great solution for meat replacement without compromising quality...
	concentrated soy protein	Concentrated soy protein is made from NON-GMO soybean with more than 65% protein. It is widely used in meat products and baked food. Application: ...

Same products

	L-Lysine monohydrochloride as nutrient additives	Seller: Shanghai Yifu Food Ingredients Co., Ltd	Free L-lysine is highly hygroscopic—it absorbs atmospheric moisture rapidly at relative hum...
	L-Lysine monohydrochloride Purchase price	Seller: Shanghai Yifu Food Ingredients Co., Ltd	L-Lysine monohydrochloridehas a higher aqueous solubility than free L-lysine: ~70 g/100 mL at 25 ...
	L-Lysine monohydrochloride Partners, long-termCooperation	Seller: Shanghai Yifu Food Ingredients Co., Ltd	The most prominent performance advantage ofL-Lysine monohydrochloride is its optimized physical a...
	L-Lysine monohydrochloride Marke quotation	Seller: Shanghai Yifu Food Ingredients Co., Ltd	L-Lysine monohydrochloride (L-Lys·HCl) is the dominant commercial form of L-lysine—a...
	L-lysine monohydrochloride Supply price	Seller: Shanghai Yifu Food Ingredients Co., Ltd	L-lysine monohydrochloride’s unique physical and chemical properties make it the preferred ...