Tangerine Peel
Tangerine peel, as the name suggests, refers to the outer skin or rind of a tangerine, which is a small citrus fruit closely related to the mandarin orange. Tangerine peel is used for various culinary, medicinal, and aromatic purposes.
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Ladybell Root |
Ladybell Root, scientifically known as Adenophora tetraphylla or Adenophora triphylla, is a plant used in traditional herbal medicine, particularly... |
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Clematis Root |
Clematis root refers to the root system of the Clematis plant, a genus of flowering vines and shrubs that includes many different species and culti... |
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White Hyacinth Bean |
White hyacinth bean (Dolichos lablab) is a type of leguminous plant known for its edible beans and attractive white or light-colored flowers. It is... |
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Glabrous Greenbrier Rhizome |
The glabrous greenbrier, scientifically known as Smilax glabra, is a plant species that belongs to the Smilacaceae family. It is commonly found in ... |
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Eucommia Leaf |
Eucommia ulmoides, commonly known as Eucommia or Du Zhong in Traditional Chinese Medicine (TCM), is a deciduous tree native to China. The leaves of... |
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