Natural Sauce Preservatives

• 

As one of the enzyme manufacturing companies, Jiangsu YimingBiological Technology Co., Ltd., founded in August 1998, is a high-tech enterprise integrating R&D, manufacturing and sales. It boasts three modernized factories covering a total area of 175,000 m2 in Jiangsu province. It also has an R&D base with a team of more than 30 professional researchers.

Sauces are very easily deteriorated due to microbial contamination in the process of production, storage and using. With a broad antibacterial spectrum, ε-Polylysine can ensure the good quality of products and extend their shelf life.

ε-Polylysine was generally recognized as a safe (GRAS) food preservative by FDA in October, 2003. It is widely used in food preservation. In food application, it is usually applied with alcohol, organic acids, or glyceride, etc.. The preservatives used in tomato puree, preservative used in mango pickle, preservatives used in sauces, etc.

Sauce Preservatives Usage

Usage: You may confect the 5-10% ε-Polylysine solution with cold boiled water or distilled water, then put it into the food and mix fully. If it is used together with other food preservatives, can attain better effect.

Related Natural Food Enhancer

PL-01 99% Purity ε-Polylysine

PL-02 ε-Polylysine + NatamasePL-02 ε-Polylysine + Natamase

PL-03 ε-Polylysine + Natamase + GlycinePL-03 ε-Polylysine + Natamase + Glycine

Другие товары поставщика

	Customize Blending	YimingBiotech works with you to deliver high-quality products your customers want. Our custom blendingservice is designed to meet specific clien...
	Gellan Gum	Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea. As a natural food additive, gellan gum was f...
	Enzymes	Enzymes are proteins that act as biological catalysts, which are non-toxic and environment-friendly. Enzyme products can create chemical reactions ...
	Natural Food Enhancers In Cheese Products	Preservatives Used in Cheese Product: TG-DR Lipase in Cheese Vegetarian Advantages of Using Transglutaminase In Cheese Products Reduce synere...
	Poultry/Chicken Enzymes	Enzymes in chicken Chicken Roulade Product: TG-CK Advantages: lWater-retention lCost-effective lStructured products are thermo-irreversible lTran...

Похожие товары

	Epimedium Extract	Продавец: Fruit Powder,Vegetable Powder	Product Name: Epimedium ExtractLatin Name: Epimedium Sagittatum Maxim.Specification: Icariin 5%, ...
	Pumpkin Powder	Продавец: Fruit Powder,Vegetable Powder	Product Name: Pumpkin PowderLatin Name: Cucurbita pepo L.Used Part: FruitAppearance: yellow fine ...
	Broccoli Powder	Продавец: Fruit Powder,Vegetable Powder	Product Name: Broccoli powder Latin Name: Brassica oleracea L.var.italic Planch. Used Part: Who...
	Pomegranate Powder	Продавец: Fruit Powder,Vegetable Powder	Product Name: Pomegranate PowderLatin Name: Punica granatum linn.Used Part: Fruit juiceAppearance...
	Orange Powder	Продавец: Fruit Powder,Vegetable Powder	Product Name: Orange PowderLatin Name: Citrus sinensisUsed Part: Fruit juiceAppearance: Light yel...