N-Acetyl-L-Cysteine

• 

N-Acetyl-L-Cysteine is a derivative of the amino acid L-cysteine and serves as a precursor to glutathione, a powerful antioxidant. NAC has a wide range of medical and health-related applications due to its role in detoxification, antioxidant activity, and mucolytic (mucus-thinning) properties. It is widely available as a dietary supplement and also used as a medication in clinical settings.

Другие товары поставщика

	Storage Method of Inositol	Storage Method of Inositol 1. Environmental conditions Store in a cool, dry, clean and well‑ventilated place; keep away from high temperature, dire...
	L-Methionine	Core Biological Functions of L-Methionine Protein Synthesis Precursor: As an essential amino acid, L-Methionine is a fundamental building block for...
	L-Lysine monohydrochloride	L-Lysine monohydrochloride (L-Lys·HCl) is the dominant commercial form of L-lysine—an essential amino acid for humans and animals&mdas...
	L-tryptophan	L-tryptophan’s stability is influenced by food processing conditions, requiring careful handling: Sensitivity to heat and light: High-tempera...
	L-Threonine	L-Threonine is generally recognized as safe (GRAS) by regulatory bodies like the FDA when used in food at typical fortification levels. Its use mus...

Похожие товары

	High quality N‑Acetyl‑L‑Tryptophan Powder	Продавец: 846340	Basic Information of N‑Acetyl‑L‑Tryptophan 1. Core Identity Chemical Name: N‑α‑Acetyl‑L‑try...
	N-Acetyl-L-Tryptophan	Продавец: 846340	Key Points for Storing N‑Acetyl‑L‑Tryptophan (NAT) Short, practical storage rules focusing on moi...
	N-Acetyl-L-Tryptophan Powder Marke quotation	Продавец: 846340	Precautions for the Use of N‑Acetyl‑L‑Tryptophan (NAT) Below is a clear, practical summary of pre...
	Wholesale N-Acetyl-L-Tryptophan Powder	Продавец: 846340	N‑Acetyl‑L‑Tryptophan as Key Advantages for Food Applications High stability: Withstands processi...
	N-Acetyl-L-Tryptophan Supplier	Продавец: 846340	N‑Acetyl‑L‑Tryptophan as Regulatory Status (Summary)China: Approved as a food additive (flavor en...