Magnesium Lactate Powder
Magnesium lactate as Food Additive and Fortifier Nutrient Fortification: Added to a range of foods to enhance magnesium content: Beverages: Sports drinks, energy drinks, and fortified fruit juices. Dairy Products: Yogurt, milk, and cheese. Cereals and Snacks: Breakfast cereals, granola bars, and nutritional bars. Functional Roles in Food: pH Regulator: Maintains acidity in canned foods, jams, and preserves to extend shelf life. Flavor Modifier: Adds a slightly sweet and mild taste, improving the palatability of fortified products.
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Magnesium citrate acts as a mild chelating agent, binding to metal ions (e.g., iron, copper) that can cause oxidation and spoilage in foods:Fruit a... |
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Solubility and Hydrophilicity of Magnesium GluconateWater Solubility: Highly soluble in water, with a solubility of approximately 100 g/L at 20°... |
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Calcium lactate gluconate |
Functions and UsesNutritional supplement: Calcium lactate gluconate is widely used as a calcium supplement. Calcium is an essential mineral for the... |
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Monosodium Fumarate |
Product Name:Monosodium Fumarate Description Molecular formula:C4H3NaO4 Molecular weight:138.05 Monosodium Fumarate assay：98.0～102.0% Shelf life:24... |
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