L-Asparagine

 

L-Asparagine

CAS NO.: anhydride 70-47-3 monohydrate5794-13-8

Molecular Formula: C4H8N2O3

Molecular Weight: 150.13

Properties: white rhombic crystal or crystalline powder. Has slght sweet taste. M.P.: 234 degrees Celsius. Soluble in water, almost insoluble in ethanol and ether. Aqueous solution is acidic.

Use: As nutrition supplement; for amino acids transfusion; as stabilizer of ferric salts.

Packing: 25KG fiber drum, or upon clients' requests.

Storage: Avoid light, stored in dry and cool place; no mixing with toxic and hazardous articles. It is non-dangerous article, and can be transported as common chemicals; handle with care; protect against sunlight and rain.



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