Green Tangerine Peel
Green tangerine peel, also known as "green mandarin peel," refers to the outer zest or peel of unripe tangerines, which are citrus fruits belonging to the Rutaceae family. This peel is typically green or yellowish and is used in various culinary and medicinal applications.
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Amomum Fruit |
Amomum, also known as "black cardamom," is a spice derived from the dried fruit of several plant species in the Zingiberaceae family, primarily in ... |
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Hawthorn Leaf |
Hawthorn Leafrefers to the leaves of the hawthorn tree, scientifically known as Crataegus. These leaves are an integral part of the hawthorn plant ... |
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Barbed Skullcap Herb |
The quality and effect of plants could be various due to different environments which they live in, e.g. sunshine durations and climates, etc. Henc... |
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Rehmannia Root |
Rehmannia Root, scientifically known as Rehmannia glutinosa, is a perennial herb that belongs to the Plantaginaceae family. It is native to East As... |
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Twotooth Achyranthes Root |
Twotooth Achyranthes Root, also known as "Niu Xi" in traditional Chinese medicine, is the root of the Achyranthes bidentata plant. It is a signific... |
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