Green Tangerine Peel
Green tangerine peel, also known as "green mandarin peel," refers to the outer zest or peel of unripe tangerines, which are citrus fruits belonging to the Rutaceae family. This peel is typically green or yellowish and is used in various culinary and medicinal applications.
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Licorice Root |
Liquoriceisa hardy plantfound around the Mediterranean basin and in Asia and is famous for its sweet, aniseed flavor and the many active principles... |
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Betelnutpalm Seed |
Betel nut, also known as areca nut, is not a true nut but the seed of the fruit of the areca palm (Areca catechu). It is a widely consumed stimulan... |
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Arborvitae Leaf and Twig |
Arborvitae, scientifically known as Thuja occidentalis, is a type of evergreen tree native to North America. Both its leaves and twigs have various... |
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Eucommia Leaf |
Eucommia ulmoides, commonly known as Eucommia or Du Zhong in Traditional Chinese Medicine (TCM), is a deciduous tree native to China. The leaves of... |
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Cinnamon Bark |
Cinnamon bark,derived from the inner bark of the Cinnamomum tree species, is a widely used spice known for its distinctive flavor, aroma, and poten... |
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