Forsythia Fruit
Forsythia fruit, also known as "Lian Qiao" in Traditional Chinese Medicine (TCM) and "Yagwon" in Korean, is the fruit of the Forsythia suspensa plant. This bright yellow fruit is native to East Asia and is renowned for its traditional medicinal uses.
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Fourstamen Stephania Root |
Fourstamen Stephania Root, scientifically known as Stephania tetrandra, is a plant native to Asia, particularly China and Japan. It has a long hist... |
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Shorthorned Epimedium Herb |
TheShorthorned Epimedium Herb, scientifically known as Epimedium brevicornum Maxim, is a traditional Chinese medicinal herb that belongs to the B... |
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Loquat Leaf |
Loquat leaves, obtained from the loquat tree (Eriobotrya japonica), are a lesser-known botanical treasure celebrated for their rich history in trad... |
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Lightyellow Sophora Root |
Lightyellow Sophora Root, also known as Ku Shen in Traditional Chinese Medicine (TCM), is a widely used herb with a variety of medicinal properties... |
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Maitake |
Maitake,scientifically known as Grifola frondosa, is a highly regarded mushroom with a long history of medicinal use in various cultures, particula... |
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