Nisin Raw Material Powder

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Nisin in Beverages Alcoholic Beverages: In beer and wine, nisin targets Gram-positive spoilage bacteria (e.g., Lactobacillus and Pediococcus) that cause turbidity or off-flavors, reducing the need for excessive sulfite use. Non-Alcoholic Drinks: Added to fruit juices, sports drinks, and plant-based milks to prevent bacterial growth during storage, particularly in products with mild heat treatment.

Other supplier products

	Nisin 1414-45-5 25kg	Nisin, as a natural antimicrobial peptide, finds applications in various industries due to its ability to inhibit the growth of bacteria, especiall...
	Nisin’s value in seafood products	Nisin’s value in seafood products lies in its ability to "naturally inhibit bacteria, preserve freshness, and maintain flavor"—it effec...
	Nisin as a GRAS substance	As a GRAS (Generally Recognized as Safe) substance, Nisin is non-toxic, non-residue, and metabolized into amino acids in the human body. Its use a...
	Nisin Powder 25kg	Nisin, a natural antimicrobial peptide produced by certain strains of lactic acid bacteria (primarily Lactococcus lactis), is widely used in the fo...
	Vitamin C Soluble Powder 25% 1kg	Trade Name:Shengxue WeikangGeneric Name:Vitamin C Soluble PowderActive Ingredient:Vitamin CDescription:This product is a white powder.Specification...

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