Nisin Powder Supplier

Nisin in Beverages Alcoholic Beverages: In beer and wine, nisin targets Gram-positive spoilage bacteria (e.g., Lactobacillus and Pediococcus) that cause turbidity or off-flavors, reducing the need for excessive sulfite use. Non-Alcoholic Drinks: Added to fruit juices, sports drinks, and plant-based milks to prevent bacterial growth during storage, particularly in products with mild heat treatment.

Other supplier products

	Natamycin 7681-93-8	New products coming soon！Welcome to inquire and book！ Sauces: In sauces such as ketchup, salad dressing, and mayonnaise, natamycin effectively inhi...
	Natamycin 7681-93-8	New products coming soon！Welcome to inquire and book！ In Dairy Products Yogurt: Adding natamycin to yogurt production can effectively inhibit the g...
	Nisin's stability during storage	Nisin’s stability during storage directly determines its shelf life and efficacy in end products.Dry powder form: When stored in sealed, ligh...
	Natamycin	Application of natamycin in foodDairy products: In cheese, yogurt, cream and other dairy products, natamycin can inhibit the growth of mold and yea...
	High quality Natamycin	The application advantages of natamycin in the medical fieldTreating fungal infections: It has antibacterial activity against various fungi that ca...

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