Maltol (3-hydroxy-2-methyl-4-pyrone)
CAS No.: 118-71-8
EINECS: 204-271-8
MF: C6H6O3 MW: 126.11
Assay: 99.0%
Appearance: white crystalline powder
Usage: It is used as a flavoring agent in bread and cakes. It is used as versatile flavor enhancer and modifier (sweet, caramel, fruity, strawberry) in foods, wines, and perfumes.
Package: 25kg/ drum
在线联系供应商
Other supplier products
 |
Sodium polyacrylate | CAS No.:9003-04-7 MF:：[C3H3O2Na]n Appearance: white powder Usage: It can be use for thickening and stability for tomato sauce, ice-cream and sauce.... |
 |
Nandrolone Decanoate (Steroids) | Nandrolone Decanoate (Steroids) |
|
|
2,3-Butanedione | CAS No.: 431-03-8 EINECS: 207-069-8 MF: C4H6O2 MW: 86.09 Assay:98% Appearance: yellow to yellow-green liquid Usage: It is used for beer, coffee, cr... |
|
|
Maltol (3-hydroxy-2-methyl-4-pyrone) | CAS No.: 118-71-8 EINECS: 204-271-8 MF: C6H6O3 MW: 126.11 Assay: 99.0% Appearance: white crystalline powder Usage: It is used as a flavoring agent ... |
|
|
Letrozole | Product Name: Letrozole CAS: Assay: 98.0-102.0%. Packing: 1Kg/foil bag Delivery: Courier. MF: C17H11N5 MW: 285.3 Apperance: White crystalline powd... |
