Polyglycerol polyricinoleate(PGPR)
Polyglycerol polyricinoleate(PGPR)
Characters:
Yellow viscous liquid, insoluble in cold water and ethanol, soluble in hot grease, non-ionic water-oil emulsifier (W / O).
Applications:
No bad odor, has good thermal stability.
Used in chocolate, add a small amount, can significantly improve the mobility of chocolate products, and save the amount of cocoa butter.
Expedit the process of filling and mold forming for chocolate products, optimize the process and make the small bubbles to discharge easily, and then avoid occuring empty holes and pore in the chocolate products.
Used with lecithin , has a good synergistic effect, thinning the thickness of chocolate coating to make it easy to process.
In humid conditions, can reduce the viscosity. And form chocolate sugar coat quickly. And accelerate its conglutination . And increase adhesion, reducing the small pores.
Opeartion method and dosage
The suggestion of maximum in cocoa products, chocolate and its products, candy, chocolate coated products, ice cream coating: 5.0g/kg, oily-water fat emulsified products: 10g/Kg.
Technical Index
Poly glycerol(Dimer, trimer and tetramer glycerol)(w/%) 75
Poly glycerol(More than Heptamer)(w/%) 10
Pb / (mg/kg) 2
Packaging
Plastic bucket or Iron bucket inner coating plastics, net weight is 25 kg, 180 kg.
Storage and transportation:
Sealed and stored in the cool, dry and well-ventilated place, avoid to put inversion, Forbid to store and transport with materials that is explosive, combustible or deleterious. The shelf life is 12 months.
Other supplier products
|
|
Glyceryl Monolaurate (GML) |
Glyceryl Monolaurate (GML) Chemical Structure Characters Ivory powder or granular solid, it can be dispersed into the hot water, can be dissolved ... |
|
|
Acetylated Mono- and Diglycerides (ACETEM) |
Acetylated Mono- and Diglycerides (ACETEM) Appearance: Light Yellow Liquid, E code is E472A, Degree of Acetylation: 90% According to the degree o... |
|
|
Sodium Stearoyl Lactylate(SSL) |
Sodium Stearoyl Lactylate(SSL) Characters: Ivory powder or flake-shaped solid. It can be dispersed well in hot water and soluble in ethanol and hot... |
|
|
DATEM emulsifier |
Diacetyl Tartaric Acid Esters of Mono and Diglycerides Characters: Ivory or straw yellow powder or granular solid which is easily soluble in hot wa... |
|
|
BREAD IMPROVER |
BREAD IMPROVER Appearance While or straw yellow powder. Character and application Make the dough touched soft, flexible, smooth, easy to operate; C... |
供应产品
Same products
