.

Rufinamide

Name :Rufinamide
CAS:
Molecular Formula: C10H8F2N4O
Boiling Point: 473.8 °C at 760 mmHg
Refractive index:1.634
Flash Point: 240.4 °C
Appearance:solid or liquid
Purity: 99.90%
usage: upon client's application


在线联系供应商

至: Wuhan Dienle Technology Co., Ltd
Your E-mail:
消息正文:


Send to other suppliers

Other supplier products

L-Arginine Hydrochloride
L-Arginine Hydrochloride Name :L-Arginine Hydrochloride CAS:1119-34-2 Molecular Formula: C6H14N4O2.HCl Appearance: White powder Purity: 99% usage: API
Tolnaftate
Tolnaftate Name :Tolnaftate CAS:2398-96-1 Molecular Formula: C19H17NOS Appearance: White powder Purity: 99% usage: API
Rufinamide
Rufinamide Name :Rufinamide CAS: Molecular Formula: C10H8F2N4O Boiling Point: 473.8 °C at 760 mmHg Refractive index:1.634 Flash Point: 240.4 °C Appea...
Ciprofloxacin HCl
Ciprofloxacin HCl Name: Ciprofloxacin HCl CAS: 93107-08-5 Molecular Formula: C17H19ClFN3O3 Melting Point: >300 oC Boiling Point: 581.8°Cat760mmHg Flash Point:...
Mupirocin
Mupirocin Name :Mupirocin CAS:12650-69-0 Molecular Formula: C26H44O9 Appearance: White powder Purity: 99% usage: API
供应产品

Same products

Cold Glaze Stabilizer (Glazemate)
Cold Glaze Stabilizer (Glazemate) 卖方: Marine Hydrocolloids Meron’s Cold Glaze Stabilizer Glazemate, a ready to use Neutral Cold Glaze Stabiliser, whic...
Pectin
Pectin 卖方: Marine Hydrocolloids Meron Pectin is a structural polysaccharide of the cell wall of plants, Commercial pectin is comm...
Milk Shake Stabilizer
Milk Shake Stabilizer 卖方: Marine Hydrocolloids Meron’s Milk Shake StabilizerOur Milkshake Stabilizer has been designed to provide creamy m...
Flavoured Milk Stabilizer
Flavoured Milk Stabilizer 卖方: Marine Hydrocolloids Meron’s Flavoured Milk StabilizerFlavoured milk drinks are sweetened dairy drinks, typicall...
Ice Cream Stabilizer
Ice Cream Stabilizer 卖方: Marine Hydrocolloids Meron’s IceCream Stabilizer is a 100% vegan blend developed to not only enhance the texture...