Croissant Line
1. On the infeed of the croissant machine strips are cut to the required width and transported to the croissant cutter.
2. The strips of dough are cut into triangles by means of a rotary cutter.
3. After the triangles are cut and deposited, they are turned at 90 degrees such that base is correctly positioned.
4. An aligning unit controls the correct position of the triangles before the final moulding.
5. Rolling by means of belts, by means of cords or a pressing board.
6.The fat pump produces a perfect layer of fat, shortening, butter or margarine. As a feature the nozzle can be equipped with a thickness adjustment.
7.The basis of the pastry is created by means of driven folding belts. All fat is incorporated within the dough sheet.
8.Quality of the final product: this is what it is all about. Through gentle gauging of dough thickness with specific rollers the laminator guarantees a perfect end result.
9. Direct drive indicates that motors are directly mounted on the roller shaft. Usage of chains is kept to a minimum. Free space underneath the sheeting rollers; no drives or other components. Easy to maintain: all cleaning positions are easily accessible; hazardous positions are guarded.Capacity: 6-8tons/24h
Price:700000$
Other supplier products
|
|
Chocolate Drop depositing Line |
This kind of chocolate drop depositing line is used to produce small chocolate drops.
It inclusdes the moulding unit and cooling tunnel with chill... |
|
|
Double color cake machine |
This machine can produce cake with 2 colors and 2 tastes. It is with stable running, reasonable structure. This machine controled by PLC with accur... |
|
|
Automatic cake line |
Process Flow:
Oil Injection -Forming-Baking -Back plate conveyor-Sucker-Cooling-Cream injection-Sterilization-packing
Specification:
Daily output: ... |
|
|
Taosu Machine |
Process :mixing→forming→baking→cooling→uv sterilization→packing
Power 5.5kw
Voltage 380/220v
Air pressure 8kgf/cm2
Size... |
|
|
BJX-C 3+2 type biscuit sandwiching machine |
The machine is one lane with function of two flavors cream/jamocolate sandwiching two layers in three biscuit
Capacity:100-400 sandwiche/smin.
Bisc... |
供应产品
Same products
