Instant Noodles Production Line(fried/non-fried）
Automatic small instant noodle production lineis a new generation of products with miniaturized production characteristics, which is developed and produced by our company on the basis of investigating similar products at home and abroad and combining with the demand of China's mass consumer market.
Combined with the demand of whole world market, and based on investigation at home and abroad,we develop this new type automatic Fried Instant Noodle Production Line and Non-Fried Instant Noodle Production Linewith its miniaturized production features.
The line has perfect process, compact structure, novel design, stable and reliable performance, high automation, simple operation, moderate output, energy saving and small area. The investment is only 1/10 of large equipment. It has the characteristics of less investment and quick effect.
Technical Parameters
|
Model |
DLE240 Electric |
DLS240 Steam |
DLE240 F-Electric |
DLS240 F-Steam |
DLS220 Steam |
DLS300 Steam |
|
Installed Capacity |
80kw |
162kw |
183kw |
165kw |
42kw |
45kw |
|
Power Consumption |
120kw |
100kw |
120kw |
103kw |
32kw |
36kw |
|
Capacity |
11000pcs/8h |
13000pcs/8h |
12000pcs/8h |
14000pcs/8h |
pcs/8h |
pcs/8h |
|
Dimension(LxW) |
19000×1000mm |
19000×1000mm |
23000×1500mm |
23000×1500mm |
46000×2000mm |
48000×2000mm |
Precautions
Equipment installation and commissioning:Choose a suitable installation location to ensure that the ground is flat, dry and well ventilated. After the initial installation, professional technicians will perform commissioning to ensure the normal operation of the equipment.
Daily maintenance:Check the equipment regularly, clean, lubricate and tighten the screws. Replace worn parts and consumables in time.
Safe production:Operators must strictly abide by safety production regulations and wear necessary protective equipment. Set up an emergency stop button to ensure that the machine can be stopped quickly in an emergency.
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