Xanthan Gum CAS 11138-66-2
Xanthan Gum CAS 11138-66-2
Xanthan Gum, CAS 11138-66-2, Xanthan Gum Price & Manufacturer
Xanthan gum is a polysaccharide with a wide variety of uses, including as a common food additive. It is a powerful thickening agent, and also has uses as a stabilizer to prevent ingredients from separating.
Introduction
Xanthan gum is a polysaccharide with a wide variety of uses, including as a common food additive. It is a powerful thickening agent, and also has uses as a stabilizer to prevent ingredients from separating.
It can be produced from a range of simple sugars using a fermentation process, and derives its name from the strain of bacteria used in this: Xanthomonas campestris.
Functions and Applications
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