LACTIC AND FATTY ACID EASTERS OF GLYCEROL (LACTEM)
Lactic and Fatty Acid Easters of Glycerol can emulsify, stabilize and increase gas retention. It can be used in cake, cream and other fields.
Other supplier products
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Diacetyl Tartaric Acid Esters of Mono-and DiglyceridesDiacetyl Tartaric Acid Esters of Mono-and Diglycerides (DATEM) |
DATEM has strong emulsifying, dispersing and anti-aging functions.It is a good emulsifier and dispersant. |
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Inositol |
Inositol is required for proper formation of cell membranes.Inositol also has a calming effect on the central nervous system,improving your ability... |
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维生素C |
Ascorbic acid, a water-soluble dietary supplement, is consumed by humans more than any other supplement. The name ascorbic means antiscurvy and den... |
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CITRIC ACID MONOHYDRATE |
Citric acid is the largest organic acid produced by biochemical methods in the world. They are mainly used in the food industry, such as sour agent... |
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阿洛酮糖 |
Allulose is a differential isomer of fructose. It is a monosaccharide existing in nature but with little content, also known as rare sugar. Allulos... |
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