Brown Rice Herbal Fermented Liquid
This productismade by advancedMicroorganism Symbiosis Ferment Technology to fermented the nutrients in the brown rice germ and husk. When brown rice undergoes decomposition by unique probiotics, a great amount of natural complex enzyme group will be formed. There are still abundant vitamins and minerals remained in the enzyme, caused the nutrient level of the enzyme liquid more advanced than the brown rice itself. The brown rice powdered enzyme is produced under certain humidity, temperature, and pressure to keep the complete enzyme activities under dormant status, the activities will be back to alive after addition of water, for instant bioenergy supplement. The brown rice diet is effective for the body immunity against various diseases, also the best supplement of the most deficient and easily degenerated nutrients in the modern diet.
To distinguished brown rice with white rice which only contained carbohydrate and minimum protein; brown rice only ground the outer crust, and saved the husk and germ which contained rich vitamins, minerals, and fibres. Brown rice contained husk or bran, germ, and endosperm; whereas white rice contained endosperm only, the vitamin B, E, and fibre in the brown rice can effectively improve human immunity, promote blood circulation for better metabolism. Furthermore, the trace elements within brown rice, such as Potassium, Magnesium, Zinc, Iron, and Manganese are effective in cardiovascular disease and anemia prevention.
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