Vinegar Cured Ginger
Vinegar cured ginger,Website:, sometimes called Japanese pickled ginger or Gari, is white-beige to pale pink. Made from thinly shaved pieces of young ginger -- before ginger develops its papery skin -- pickled ginger is commonly served alongside sushi. Pickled ginger sometimes contains food dye or shiso leaves to give it a light pink color. Like fresh ginger, pickled ginger is rich in antioxidants, and it also has the added health benefits that come from vinegar.
Other supplier products
|
|
Vinegar Cured Ginger |
Vinegar cured ginger,Website:, sometimes called Japanese pickled ginger or Gari, is white-beige to pale pink. Made from thinly shaved pieces of you... |
|
|
Sliced Ginger Stick |
Myoga (Zingiber mioga 'Roscoe') appears in Japanese cuisine; the flower buds are the part eaten.Another plant in the Zingiberaceae family,Website:,... |
|
|
Sour Sushi Ginger |
Why us: 1.30,Website: acres agricultural base in Shandong.2.6000 square meters of processing workshop3.ISO22000, HACCP quality certification4.Adher... |
|
|
Vinegar Sliced Ginger |
Vinegar sliced ginger is an essential part of a typical sushi dinner,Website:, along with fresh fish, wasabi and soy sauce. If you want to make sus... |
|
|
Gari Dice |
Thanks to our 12 gari dice Commandments,Website:, you know how and why to eat gari dice, the pickled ginger that comes with your sushi. Ever wonder... |
All supplier products
Same products
