Pink Gari
ROWN ON THE HAWAIIAN ISLAND OF KAUAIOur farm is located on the beautiful North Shore of Kauai,Website:, with rich organic soil, year-round sunshine, and pristine water; it serves as the ideal location for our specialty farm. Ginger planting starts in late March through April, and harvest begins in December and continues through April each year.Pink gari IS SPICY AND DELCIOUSPink gari is the common name for Zingiber officinale. It is classified in the divisionMagnoliophyta, class Liliopsida, order Zingiberales, and family Zingiberaceae.The Zingiberaceae family consists of tropical and subtropical perennial herbs, mainly from Indomalaysia.The harvestable portion of the ginger plant is the rhizome of the plant, meaning it grows underground and is often referred to as ginger root. Ginger cultivation began in ancient times in Southeast Asia, but has since spread around the world thanks to its numerous uses and health benefits. Today, ginger is farmed commercially for many purposes, most commonly, cooking, juicing, and medicinal uses.
Other supplier products
|
|
Original Cured Ginger |
Original cured ginger,Website:, including pickled ginger, isn't usually consumed in large quantities making its nutritional value minimal. A 1 oz. ... |
|
|
Ginger Stick |
In Japan,Website:, ginger stick is pickled to make beni shoga and gari or grated and used raw on tofu or noodles. It is made into a candy called sh... |
|
|
Sour Cured Ginger |
Sour cured ginger is thought to lower cholesterol,Website:, reduce the production of cancer cells and reduce inflammation with ailments like arthri... |
|
|
White Sushi Ginger |
White sushi ginger is of good taste,Website:, and also have benefits to human body as follows:Colon Cancer Prevention. A study at the University of... |
|
|
Vinegar Gari |
Vinegar gari (ガリ?) is a type of tsukemono (pickled vegetables). It is sweet,Website:, thinly sliced young ginger that has been marinated in a solut... |
All supplier products
Same products
