Safflower
Safflower, botanically known as Carthamus tinctorius, is a flowering plant that belongs to the Asteraceae family. It is cultivated for its seeds, which are rich in oil and have various industrial and culinary uses. Native to regions of the Middle East and Central Asia, safflower has been grown for centuries for its oil-rich seeds and also for the use of its flowers as a natural dye.
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Licorice Root |
Liquoriceisa hardy plantfound around the Mediterranean basin and in Asia and is famous for its sweet, aniseed flavor and the many active principles... |
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Ducksmeat Herb |
Hangzhou Botanical Technology Co., Ltd. was established in 2001. We offer more than three hundred varieties, including traditional chinese medicina... |
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Dwarf Flowering Cherry Seed |
Hangzhou Botanical Technology Co., Ltd. was established in 2001. We offer more than three hundred varieties, including traditional chinese medicina... |
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Rhubarb |
Rhubarb, scientifically known as Rheum rhabarbarum, is a perennial plant from the Polygonaceae family. Rhubarb is known for its vibrant red or gree... |
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Cherry Tree Bark |
Cherry tree barkrefers to the outer protective layer that covers the trunks, branches, and twigs of cherry trees. The bark serves as a vital barrie... |
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