Safflower
Safflower, botanically known as Carthamus tinctorius, is a flowering plant that belongs to the Asteraceae family. It is cultivated for its seeds, which are rich in oil and have various industrial and culinary uses. Native to regions of the Middle East and Central Asia, safflower has been grown for centuries for its oil-rich seeds and also for the use of its flowers as a natural dye.
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Magnoliavine Fruit |
Hangzhou Botanical Technology Co., Ltd. was established in 2001. We offer more than three hundred varieties, including traditional chinese medicina... |
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Milkvetch Root |
Milkvetch root, also known as Astragalus root or "Huang Qi" in traditional Chinese medicine, is a widely used herbal remedy with a rich history of ... |
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Corktree Bark |
Corktree barkrefers to the outer protective layer that covers the trunks and branches of cork oak trees (Quercus suber). The cork oak is a type of ... |
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Lithospermi Root |
Lithospermi root, also known as zicao (紫草) in Traditional Chinese Medicine (TCM), is the root of Lithospermum erythrorhizon, a plant native to East... |
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Barbed Skullcap Herb |
The quality and effect of plants could be various due to different environments which they live in, e.g. sunshine durations and climates, etc. Henc... |
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