Safflower
Safflower, botanically known as Carthamus tinctorius, is a flowering plant that belongs to the Asteraceae family. It is cultivated for its seeds, which are rich in oil and have various industrial and culinary uses. Native to regions of the Middle East and Central Asia, safflower has been grown for centuries for its oil-rich seeds and also for the use of its flowers as a natural dye.
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Dahurian Angelica Root |
Dahurian Angelica Root, scientifically known as Angelica dahurica, is a herbaceous plant belonging to the Apiaceae family. It is native to various ... |
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Amomum Fruit |
Amomum, also known as "black cardamom," is a spice derived from the dried fruit of several plant species in the Zingiberaceae family, primarily in ... |
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Reishi, Ganoderma lucidum |
Reishi,scientifically known as Ganoderma lucidum, is a renowned medicinal mushroom with a history of use in traditional Asian medicine that spans t... |
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Ducksmeat Herb |
Hangzhou Botanical Technology Co., Ltd. was established in 2001. We offer more than three hundred varieties, including traditional chinese medicina... |
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Balloonflower Root |
Balloonflower root, scientifically known as Platycodon grandiflorus, is a well-known herb in traditional Asian medicine, particularly in Traditiona... |
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