Safflower
Safflower, botanically known as Carthamus tinctorius, is a flowering plant that belongs to the Asteraceae family. It is cultivated for its seeds, which are rich in oil and have various industrial and culinary uses. Native to regions of the Middle East and Central Asia, safflower has been grown for centuries for its oil-rich seeds and also for the use of its flowers as a natural dye.
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Magnolia Bark |
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Rehmannia Root |
Rehmannia Root, scientifically known as Rehmannia glutinosa, is a perennial herb that belongs to the Plantaginaceae family. It is native to East As... |
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Lalang Grass Rhizome |
Lalang Grass Rhizome, also known as Imperata cylindrica or Lalang Rhizome, is the rhizome of the Lalang grass, a perennial grass species that belon... |
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Tangerine Peel |
Tangerine peel, as the name suggests, refers to the outer skin or rind of a tangerine, which is a small citrus fruit closely related to the mandari... |
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Rough Gentian Root |
Rough Gentian Root, also known as "Gentiana scabra" or "Longdancao" in traditional Chinese medicine, is the root of the Gentiana scabra plant. This... |
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