Weifang Kaiyue Foods Co., Ltd

Weifang kaiyue foods Co., Ltd. was established in July 2005,Website:, is a collection of planting, processing, export sales in the integration of the export enterprises with foreign investment. Its exporting company is Weifang Kaiyin Imp. And Exp. Co., Ltd. The company is located in the famous Chinese agricultural and food processing base - zhucheng, zhucheng south from rizhao port, 60 km, east to Qingdao port 90 kilometers, the transportation is convenient, the land is fertile, rich in natural resources, the pleasant climate.     Company mainly operating pickled vegetables, as well as processing and fresh vegetables. Existing staff of more than 300 people, technical force is abundant, has senior titles more than 40 technicians. Company since its inception, has been rated as zhucheng export contribution award "advanced unit", zhucheng agricultural enterprise construction.     Company has raw material workshop, deep processing workshop. Finished-parts storage facilities, such as nearly ten thousand acres of ginger production base, annual processing capacity of more than 5000 tons of vegetables. The main products are ginger, shredded ginger, ginger, radish, carrot, cucumber, burdock, pickled flavor products such as potato stalk; Ginger, garlic, onion, taro, yam, burdock, carrot, dried persimmon, potatoes, peanuts, vegetables, chestnuts and other insurance.

Products:

	Pink Ginger Slice	On the island of Corfu,Website:, Greece, a traditional drink called τσιτσιμπύρα (tsitsibira), a type of ginger beer, is made. The people of Corfu a...
	Sushi Ginger Stripe	Our company,Website:, Weifang Kaiyue Foods Co., Ltd, specialize in exporting the spice, herbal, and other speacial agriculture products such as, su...
	White Ginger Slice	Buy approximately 6 4 oz. (118ml) canning jars,Website:, to hold and preserve your white ginger slice. Sterilize the cans and lids before you start...
	Natural Color Ginger Slice	In Indonesia,Website:, a beverage called wedang jahe is made from natural color ginger slice and palm sugar. Indonesians also use ground ginger roo...
	Original Ginger Slice	In China,Website:, sliced or whole ginger root is often paired with savory dishes such as fish, and chopped ginger root is commonly paired with mea...
	Sushi Ginger Section	The characteristic odor and flavor of sushi ginger section is caused by a mixture of zingerone,Website:, shogaols and gingerols, volatile oils that...
	Ginger Dice	In Indian cuisine,Website:, ginger dice is a key ingredient, especially in thicker gravies, as well as in many other dishes, both vegetarian and me...
	Ginger Stick	In Japan,Website:, ginger stick is pickled to make beni shoga and gari or grated and used raw on tofu or noodles. It is made into a candy called sh...
	Pink Salted Ginger	The KY company all staff sincerely welcome friends from all over the world to come to my company inspection,Website:, look forward to sincere coope...
	Sliced Ginger Stick	Myoga (Zingiber mioga 'Roscoe') appears in Japanese cuisine; the flower buds are the part eaten.Another plant in the Zingiberaceae family,Website:,...
	Sweet Sliced Ginger	Sweet sliced ginger produces a hot,Website:, fragrant kitchen spice.[6] Young ginger rhizomes are juicy and fleshy with a very mild taste. They are...
	Vinegar Sliced Ginger	Vinegar sliced ginger is an essential part of a typical sushi dinner,Website:, along with fresh fish, wasabi and soy sauce. If you want to make sus...
	Sweet And Vinegar Sliced Ginger	Oral or topical uses of sweet and vinegar sliced ginger to treat various disorders,Website:, such as nausea or arthritis pain, are under research, ...
	Sour Ginger Slice	In 100 grams,Website:, ground dried ginger (10% water) provides numerous essential nutrients in high content, particularly the dietary mineralmanga...
	Sour Salted Ginger	"sour salted ginger is called gari or amazu shoga in Japanese. It's served with sushi or sashimi and eaten between different kinds of sushi. It hel...
	Pink Cured Ginger	Pink cured ginger,Website:, in many forms, is used to reduce digestive ailments like gas and nausea. Whether the ginger root is truly effective or ...
	White Cured Ginger	White cured ginger is made by exposing thin slices of young ginger to a pickling solution,Website:, a blend of vinegar, sugar and salt. Traditional...
	Natural Color Cured Ginger	Natural color cured ginger,Website:, a key ingredient in many Asian dishes, can be prepared in many ways. Its strong and spicy flavor is enhanced v...
	Original Cured Ginger	Original cured ginger,Website:, including pickled ginger, isn't usually consumed in large quantities making its nutritional value minimal. A 1 oz. ...
	Cured Ginger Slice	A study published in 2004 in "Biofactors" found that ginger contained over 50 different antioxidants,Website:, among them gingerol. The researchers...
	Cured Ginger Stick	Cured ginger stick is made by exposing thin slices of young ginger to a pickling solution,Website:, a blend of vinegar, sugar and salt. Traditional...
	Cured Ginger Bar	Cured ginger bar,Website:, sometimes called Japanese pickled ginger or Gari, is white-beige to pale pink. Made from thinly shaved pieces of young g...