CITRIC ACID MONOHYDRATE
Citric acid is the largest organic acid produced by biochemical methods in the world. They are mainly used in the food industry, such as sour agent, solubilizer, buffer, antioxidant, deodorizer, flavor enhancer, gelling agent, toner, etc.
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SODIUM LACTATE |
Sodium lactate has antibacterial and antioxidant properties.It is used as a food additive, as a safe organic preservative for fish, sausages, etc.S... |
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Vitamin K3 |
Menadione is a vitamin precursor of K2 which utilizes alkylation to yield menaquinones (MK-n, n=1-13; K2 vitamers), and hence, is better classified... |
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Vitamin B9 |
Vitamin B9, also known as folic acid, is an essential food ingredient in our food supply.It is a water-soluble Vitamins, which is vulnerable to ult... |
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ETHYL LACTATE |
Ethyl lactate is an edible flavor allowed in my country, and is often used in the preparation of fruit flavors, lactic acid foods and wine flavors. |
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Calcium Stearoyl Lactylate |
Calcium stearoyl lactylate is an anionic emulsifier with an HLB value of 3-6.It has good anti-aging, reinforcing and fresh-keeping functions.It is ... |
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