Bulk supply Phospholipid Powder

• 

Phospholipids, a class of amphiphilic lipids containing phosphate groups, play versatile roles in the food industry due to their unique structural and functional properties—including emulsification, stabilization, nutrient delivery, and texture modification. Source Variability: Phospholipid composition varies by source (e.g., soy lecithin is rich in phosphatidylcholine, while egg lecithin has higher phosphatidylethanolamine), affecting functionality—selection depends on specific food requirements. Dosage: Typically used at low concentrations (0.1–2% by weight) to avoid off-flavors or textural defects. Regulatory Status: Generally Recognized as Safe (GRAS) by global authorities (FDA, EFSA), with no major safety concerns at approved levels. Phospholipids are indispensable in the food industry, offering a blend of functional benefits (emulsification, stabilization) and nutritional value. Their natural origin and versatility make them a cornerstone of modern food formulation, supporting innovation in product development while meeting consumer demands for quality, stability, and healthfulness.

Other supplier products

	Phospholipid Powder Price	The functional influence of phospholipid powder on the final product Emulsification and Texture: Ensure phospholipids effectively stabilize emulsio...
	Phospholipid Raw Material	One of the primary functions of phospholipid is to act as an emulsifier, helping to mix water and oil phases. High-purityphospholipidhas better emu...
	Phospholipids in functional foods	Phospholipids, as natural amphiphilic nutrients with unique structural and biological properties, play a dual role in functional foods: they act as...
	Phospholipid in Dairy & Frozen Desserts	Phospholipid in Dairy & Frozen Desserts (Ice Cream, Yogurt, Processed Cheese) Core purpose: Stabilize emulsions, reduce ice crystal size (froze...
	Phosphatidylserine powder Raw Material	Proper packaging is essential for maintaining the quality and freshness of phosphatidylserine powder. Phosphatidylserine powder is sensitive to air...

Same products

	L-Lysine monohydrochloride as nutrient additives	Seller: Shanghai Yifu Food Ingredients Co., Ltd	Free L-lysine is highly hygroscopic—it absorbs atmospheric moisture rapidly at relative hum...
	L-Lysine monohydrochloride Purchase price	Seller: Shanghai Yifu Food Ingredients Co., Ltd	L-Lysine monohydrochloridehas a higher aqueous solubility than free L-lysine: ~70 g/100 mL at 25 ...
	L-Lysine monohydrochloride Partners, long-termCooperation	Seller: Shanghai Yifu Food Ingredients Co., Ltd	The most prominent performance advantage ofL-Lysine monohydrochloride is its optimized physical a...
	L-Lysine monohydrochloride Marke quotation	Seller: Shanghai Yifu Food Ingredients Co., Ltd	L-Lysine monohydrochloride (L-Lys·HCl) is the dominant commercial form of L-lysine—a...
	L-lysine monohydrochloride Supply price	Seller: Shanghai Yifu Food Ingredients Co., Ltd	L-lysine monohydrochloride’s unique physical and chemical properties make it the preferred ...