Gellan Gum
As one of the enzyme manufacturing companies, Jiangsu YimingBiological Technology Co., Ltd., founded in August 1998, is a high-tech enterprise integrating R&D, manufacturing and sales. It boasts three modernized factories covering a total area of 175,000 m2 in Jiangsu province. It also has an R&D base with a team of more than 30 professional researchers.
Gellan gumis a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea.
As a natural food additive, gellan gum was first approved for food use in Japan in 1988. It has subsequently been approved for food, non-food, cosmetic and pharmaceutical uses by many other countries such as the US, Canada, China, Korea and the European Union etc. The gellan gum organiccan be seen as a popular replacement for other gelling agents because it's effective in very small amounts and produces a clear gel that isn't sensitive to heat.
Gellan gum is widely used as a thickener, binder, and stabilizer in different gellan gum applications. It mainly stabilizes the water-based gels, such as desserts and drinking jellies. Even gellan replaces gelatin in some dairy products, such as yoghurt and sour cream in vegan items. As a professional gellan gum supplierand gellan gum manufacturer, Yiming can provide you with high-quality gellan gum price.if you want to buy gellan gum/gellan gum buy, please contact us.
Key Benefits of Gellan Gum in Food and Beverages Industry
Safe food additive
Better acid-resisting and heat preservation
Reduce cholesterol and help get rid of the constipation issue
Provide better gel and consistency with a low dosage
Minimize blood sugar
Gellan Gum VS Agar
Agar
Agar is a mixture of agarose and agar gum. It is extracted from the cell walls of red algae, Gelidium Corneum and tengusa, and Gracilaria ogonori (Rhodophyceae), and is an amorphous translucent product. It is sold on the market in gellan gum powderform and mixed with culture medium and water for the growth of microorganisms, plant cells or tissues.
Gellan gum
Gellan gum is a water-soluble anionic polysaccharide, originally used as a substitute for agar in various clinical bacterial culture media. Structurally, it consists of a tetrasaccharide repeating unit, which consists of two D-glucose residues, one L-rhamnose residue and one D-glucuronic acid residue.
According to the number of acetate groups attached to the polymer, gellan gum products are divided into two categories. Products with less acetic acid groups form hard, inelastic, and brittle gels, while products with more acetic acid groups form soft and elastic gels.
Gellan gum can withstand high temperatures up to 120°C, and only needs half of its strength to achieve the gel strength equivalent to agar.
How to Use Gellan Gum
As a gelling agent, it imparts a creamy texture to desserts, gives the fillings of baked goods a jelly-like consistency, and reduces the possibility of certain delicacies (such as caramel pudding or flame sorbet) melting when heated.
Gellan gum is also usually added to fortified fruit juices and plant milks to help stabilize supplemental nutrients such as calcium so that they are mixed in the beverage instead of gathering at the bottom of the container.
This additive also has medical and pharmaceutical applications in tissue regeneration, allergy relief, dental care, bone repair, and drug manufacturing
Отправить запрос, связаться с поставщиком
Другие товары поставщика
 |
Customize Blending | YimingBiotech works with you to deliver high-quality products your customers want. Our custom blendingservice is designed to meet specific clien... |
 |
Calcium Propionate | Calcium propionate is used as a preservative in bread and other baked goods, and it may be combined with propionic acid and sodium propionate. Calc... |
 |
Agar-agar | Agar Agar for Sale Agar is a polysaccharide extracted from seaweed and is one of the most widely used seaweed gel in the world. It can be applied ... |
 |
Gellan Gum | As the leading provider of food enhancer, Jiangsu Yiming Biological Technology Co., Ltd. mainly engage in bio-engineering of food additives and ing... |
 |
Curdlan | Jiangsu YimingBiological Technology Co., Ltd., founded in August 1998, is a high-tech enterprise integrating R&D, manufacturing and sales. It b... |
Похожие товары
 |
Natamycin | Продавец: Hebei Shengxue Dacheng Pharmaceutical Co., Ltd. | Natamycin, being a sensitive and specialized compound, requires careful handling and storage duri... |
 |
Natamycin | Продавец: Hebei Shengxue Dacheng Pharmaceutical Co., Ltd. | Applications ·Food Preservation: Natamycin is used as a preservative in the food industry ... |
 |
Natamycin | Продавец: Hebei Shengxue Dacheng Pharmaceutical Co., Ltd. | Chemical Properties ·Natamycin has a polyene planar macrolide structure. The conjugated do... |
 |
Natamycin | Продавец: Hebei Shengxue Dacheng Pharmaceutical Co., Ltd. | ·Appearance: Natamycin is a near-white or cream-yellow crystalline powder, odorless and ta... |
 |
Natamycin | Продавец: Hebei Shengxue Dacheng Pharmaceutical Co., Ltd. | Basic Properties Product Name: Natamycin CAS Number: 7681-93-8 Molecular Formula: C33H47NO13 Mole... |
