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Physical State and Appearance Solid Form: Typically exists as a white to off-white crystalline powder or granular solid. Color and Odor: Odorless with a slightly sweet, mild taste (less bitter than other magnesium salts like magnesium chloride). Crystallinity: Forms hygroscopic crystals, meaning it readily absorbs moisture from the air.

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	Magnesium Citrate	Magnesium citrate acts as a mild chelating agent, binding to metal ions (e.g., iron, copper) that can cause oxidation and spoilage in foods:Fruit a...
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