M
Physical State and Appearance Solid Form: Typically exists as a white to off-white crystalline powder or granular solid. Color and Odor: Odorless with a slightly sweet, mild taste (less bitter than other magnesium salts like magnesium chloride). Crystallinity: Forms hygroscopic crystals, meaning it readily absorbs moisture from the air.
在线联系供应商
Other supplier products
 |
Magnesium Gluconate | Hygroscopicity and Moisture Absorption of Magnesium Gluconate Hygroscopic Nature: Magnesium gluconate is moderately hygroscopic, meaning it absorbs... |
 |
Monosodium Fumarate | Product Name:Monosodium Fumarate Description Molecular formula:C4H3NaO4 Molecular weight:138.05 Monosodium Fumarate assay：98.0～102.0% Shelf life:24... |
 |
Magnesium Gluconate | Melting Point and Thermal Stability of Magnesium Gluconate Melting Point: Decomposes rather than melts at high temperatures, with decomposition sta... |
 |
Magnesium Lactate Powder | Magnesium lactate in Industrial and Technical Applications Chemical Synthesis: Used as a magnesium source in laboratories for synthesizing other ma... |
 |
Supermicro Zinc Citrate | Product Name:Supermicro Zinc Citrate Description Raw material :Zinc Citrate Particle size range:120 - 1100 mesh Shelf life:24 months: Packing :25kg... |
Same products
 |
Deboom Energetic Graphene Oil Additive | 卖方: Shanghai Aikebao New Material Technology Co., Ltd | Asgraphene oil additive manufacturerspecializing in automotive solutions, we understand the criti... |
 |
High quality N‑Acetyl‑L‑Tryptophan Powder | 卖方: 846340 | Basic Information of N‑Acetyl‑L‑Tryptophan 1. Core Identity Chemical Name: N‑α‑Acetyl‑L‑try... |
 |
N-Acetyl-L-Tryptophan | 卖方: 846340 | Key Points for Storing N‑Acetyl‑L‑Tryptophan (NAT) Short, practical storage rules focusing on moi... |
 |
N-Acetyl-L-Tryptophan Powder Marke quotation | 卖方: 846340 | Precautions for the Use of N‑Acetyl‑L‑Tryptophan (NAT) Below is a clear, practical summary of pre... |
 |
Wholesale N-Acetyl-L-Tryptophan Powder | 卖方: 846340 | N‑Acetyl‑L‑Tryptophan as Key Advantages for Food Applications High stability: Withstands processi... |
