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Cassava Garri Fryer

Features of Cassava Garri Fryer

Processing Capacity: 100-300kgs/hour

Application Scope: Garri frying or roasting

Product Introduction: garri fryer, cassava fryer machine, cassava frying machine, cassava roasting machine, cassava drying machine for cassava garri processing

Roasting is done mechanically using an automated Garri fryer made of stainless steel material and with electricity, natural gas, firewood or charcoal as the heat source. The finished product (Garri) is usually recognized from the color change from white to cream (for non-palm oil fortified Garri) and crispy hand feel of the grains/particles.

Product Structure of Garri Fryer Machine

  1. garri fryer machinehas a flat pot with stainless steel material, with few overall roundness errors, with a pot stirrer affixing high, avoid the paste pot phenomenon.

① Electric: A large heated area, temperature-controlled, heat evenly.

② Gas: Easy to use, fast heating, meet some of the demand for high temperature, unrestricted factory voltage.

③ Coal: Original heat source used for local traditional garri processing.

All parts of the frame body and all food contact areas are 304 stainless steel and polished, consistent with "People's Republic of China Food Sanitation Law" requirements, with beautiful appearance, reasonable design, compact structure, easy installation, simple operation, easy maintenance.

Technical Parameters of Garri Fryer Machine

Modelno.

GD-EF-1200

(Electric heating)

GD-GF-1200

(Gasheating)

Machinematerial

Stainlesssteel

Stainlesssteel

Capacity

150-200KG/H

150-200KG/H

Power

18KW

Voltage

380V/50Hz3Phase

380V/50Hz3Phase

Rotatespeed

29R/Min

29R/Min

Heattransferarea

2m2

2m2

Operatingtemperature

150-180℃

150-180℃

The innerdiameterofthe pot

1200mm

1200mm

Innerdepthofthe pot

400mm

400mm

The innervolumeofpot

400L

400L

Weight

750KG

750KG

Dimension(L×W×H)(mm)

1500×1500×1250

1660×1400×1200



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