D-Biotin

D-Biotin, also called Vitamin H, is a colorless, water-soluble member of the group of B-vitamins. Formerly it was known as vitamin H or coenzyme R. It has many benefits for the hair, skin, and nails.D-biotin is an essential food ingredient in our food supply. It is widely used in the areas of medical, feed additives, and so on.

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	BENZOIC ACID	Benzoic acid is the simplest member of the aromatic carboxylic acid family.It is a weak acid and a precursor for the synthesis of many important or...
	ERYTHRITOL	Erythritol used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Erythritol is used as a na...
	POLYGLYCEROL FATTY ACID ESTERS	Polyglycerol Fatty Acid Esters is non-ionic emulsifier with an HLB value of 6-9. It has both hydrophilic and lipophilic properties and has high tem...
	阿洛酮糖	Allulose is a differential isomer of fructose. It is a monosaccharide existing in nature but with little content, also known as rare sugar. Allulos...
	Beta Carotene	B-Carotene is applied as a food coloring additive, as provitamin A in food and feed, in multivitamin products, as an antioxidant, and as a colorant...

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