Market quotation
Glycyl-glycine’s buffering capacity (effective at pH 7.5–8.5) makes it valuable in stabilizing nutritional supplements: It helps maintain optimal pH in liquid formulations (e.g., protein shakes, liquid vitamins), preventing degradation of sensitive ingredients like vitamins, enzymes, or probiotics that are pH-dependent. Its low ionic strength minimizes interference with other nutrients, ensuring the stability and bioavailability of co-formulated components.
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Hydantoin - based drugs have important pharmacological activities. For instance, phenytoin, a well - known hydantoin derivative, is a first - line ... |
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Bulk supply |
As a model dipeptide, glycyl-glycine is widely used to investigate peptide transport mechanisms in biological systems, such as: Intestinal absorpti... |
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L-Cysteine S-Sulfate Na |
Melting Point and Thermal Stability of L-Cysteine S-Sulfate Na Melting and decomposition characteristics: Unlike small-molecule organic compounds, ... |
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Phospho-L-Tyrosine Disodium Salt |
In molecular and cell biology research, Phospho-L-Tyrosine Disodium Salt is used to probe protein-protein interactions, particularly between phosph... |
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Glycylglycine |
As a Substrate for Measuring Glycylglycine Dipeptidase Activity: Glycylglycine can be used as a substrate for measuring glycylglycine dipeptidase, ... |
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