Ultra-low viscosity/low molecular sodium alginate
Sodium alginate is a natural colloid extracted from brown algae. It has the functions of thickening, stabilizing, emulsifying, gelling, suspending and embedding. It can be used in ham, bakery, dairy, jelly and ice cream,playing a role in reducing costs and improving quality in food/medicine/cosmetic/industry.
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Other supplier products
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Natural thickener/emulsifier/ stabilizer magnesium alginate supplier/manufacturer | Magnesium alginate is a kind of alginate extracted from kelp alginate and it's widely be used in pet food or milk powder. Qingdao hyzlin Biology De... |
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low phosphorous/sulfur/chloride content additives calcium alginate | White to pale yellow powder, calcium alginate is a divalent metal salt of alginic acid, insoluble in water, good dispersion, slowly soluble in an a... |
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Algin/alginate / thickener /emulsifier /gelling agent food Additive manufacturer of China | Qingdao hyzlin Biology Development Co., Ltd. was established in 2011, its predecessor is Qingdao crystal rock biological, the company is located in... |
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Natural colloid industrial grade Light yellow power lithium alginate supplier/manufacturer | Lithium alginate is extracted from kelp and other seaweed plants and it's widely used in welding. Qingdao hyzlin Biology Development Co., Ltd. was ... |
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Food /industry/pharmaceutical grade additives alginic acid supplier/manufacturer | Alginic acid is a natural polysaccharide extracted from seaweed, and by the following two uronic acid from poly mix. Product as a pale yellow powde... |
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