Alginate for Popping boba/custard/mirror pectin

Low temperature instant agar is based on ordinary agar, through the process to improve the system, change the ordinary agar 90 ℃ above the bottleneck can be dissolved in the 50-55 ℃ conditions 5-7min can be completely dissolved, dissolved high transparency, easy to use The At the same time with a good thickening, gelation, suspension and improve the taste, supplement dietary fiber and other unique properties.

Other supplier products

	low phosphorous/sulfur/chloride content additives calcium alginate	White to pale yellow powder, calcium alginate is a divalent metal salt of alginic acid, insoluble in water, good dispersion, slowly soluble in an a...
	Natural high transparency food thickener/gelling agent instant agar supplier/manufacturer	Low temperature instant agar is based on ordinary agar, through the process to improve the system, change the ordinary agar 90 ℃ above the bottlene...
	Industrial grade/food grade/pharmaceutical grade/cosmetic grade algin/alginate supplier/manufacturer of China	Qingdao hyzlin Biology Development Co., Ltd. was established in 2011, its predecessor is Qingdao crystal rock biological, the company is located in...
	Ultra-high viscosity /high molecular/acid-resistant sodium alginate	Sodium alginate is a natural colloid extracted from brown algae. It has the functions of thickening, stabilizing, emulsifying, gelling, suspending ...
	Alginate-based improver /alginate-based blended powder for meat/bakery/aquatic products/bionic food/drink	Sodiumalginate is called the algin,it is natural high polymer polysaccharide which extracted from the brown alga plant and it's one kind of fibers ...

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