L-proline
The biological functions of L-proline
Protein structure maintenance: L-proline is one of the 20 common amino acids that make up proteins. Its cyclic structure can affect the secondary structure of proteins, causing a turn in the direction of polypeptide chains and playing a key role in the structural formation and stability of proteins such as collagen. Collagen contains a large amount of proline and hydroxyproline, which are crucial for maintaining the triple helix structure and stability of collagen.
Participation in biological metabolism: In organisms, proline is involved in multiple metabolic pathways. It can serve as an energy source and provide energy for cells through a series of metabolic reactions. In addition, proline is also involved in processes such as nitrogen metabolism and osmotic pressure regulation.
Other supplier products
|
|
DL-Alanine |
While not a direct preservative, DL-Alanine can indirectly help maintain food quality and extend shelf life through two auxiliary mechanisms: 1. Mo... |
|
|
L-Methionine |
L-Methionine, an essential sulfur-containing amino acid, cannot be endogenously synthesized by humans and most monogastric animals (e.g., chickens,... |
|
|
DL-Alanine |
DL-Alanine can interact with proteins and starches in food, modifying their structure to improve texture and stability—especially in processe... |
|
|
L-leucine |
Basic InformationChemical Formula: C6H13NO2Molecular Weight: 131.17 g/molStructure: It has a branched - chain structure with a carboxyl group (-COO... |
|
|
L-Glutamine |
L-Glutamine, also known as L-glutamine or L-2-aminopentanedioic acid amide, is an organic compound with the molecular formula C5H10N2O3 and a molec... |
供应产品
Same products