Thickener/emulsifier/gelling agent/Heat stable gelling agent/compound improver sodium alginate

Sodium alginate is a natural colloid extracted from brown algae. It has the functions of thickening, stabilizing, emulsifying, gelling, suspending and embedding. It can be used in ham, bakery, dairy, jelly and ice cream,playing a role in reducing costs and improving quality in food/medicine/cosmetic/industry.

Other supplier products

	Low heavy metal content food/industry/pharmaceutical grade additives calcium alginate	White to pale yellow powder, calcium alginate is a divalent metal salt of alginic acid, insoluble in water, good dispersion, slowly soluble in an a...
	Thickener/emulsifier/gelling agent/Heat stable gelling agent/compound improver sodium alginate	Sodium alginate is a natural colloid extracted from brown algae. It has the functions of thickening, stabilizing, emulsifying, gelling, suspending ...
	Natural high transparency food thickener/gelling agent instant agar supplier/manufacturer	Low temperature instant agar is based on ordinary agar, through the process to improve the system, change the ordinary agar 90 ℃ above the bottlene...
	Alginate for dying/welding/fertilizer products	Alginate is widely used in welding,dying,fertilizer because it's good thickening,mobility,stability and stability. Qingdao hyzlin Biology Developme...
	Alginate/agar/raw material for filter capsules/burst beads of smoke	The product is a natural linear polymer material extracted from brown algae plants. It is a natural colloidal material with high stability.It can b...

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